Getting into Tradish takes a moment. You can sign in with an account you already have, or create one with your email. Either way, your recipes are tied to your account, so they follow you from device to device.
When you open Tradish, you have three options:
Apple and Google are the fastest, since they use an account you already have. Nothing to remember, nothing to type.
If you would rather use an email and password:
If the code does not arrive, you can resend it. Check your spam folder too, in case it landed there.
If you cannot remember your password, use the Forgot password flow on the sign-in screen. Tradish emails you a verification code, and once you enter it you can set a new password. As with sign-up, you can resend the code if it does not come through.
After you sign in for the first time, you can finish setting up your account from your profile: your name, your preferences, and the details that make Tradish yours. See Editing your profile for what you can change.
You can sign out of Tradish whenever you like from your profile. Your recipes stay safe on your account, and signing back in brings everything with you.
If you ever want to leave, you can delete your account from within the app. This removes your account and its data. It cannot be undone, so make sure you have what you need first. See Deleting your account for the full walkthrough.